Our freshly-made food is designed to be shared. Ask us about our options for special diets.
| Beef cheek wontons, spicy bandit dressing (df) | $17.90 |
| Da Nang fried chicken, burnt chilli mayo | $23 |
| Hanoi fish cakes, peanut & shallot nuoc cham (df) (gf) | $19.50 |
| Crispy pork belly, red rice vinegar, chilli caramel, wild rice (gf) (df) | $23.50 |
| Green rice fried prawns, honky tonk sauce | $21 |
| Viet fried disco eggs, chilli, shallots, Saigon sauce | $19.50 |
| Viet fried disco eggs, chilli, shallots, Saigon sauce with pork belly (df) (gf*) (v*) | $26.50 |
| Braised pork belly & prawn, fresh spring roll (gf) (df) | $16.50 |
| Spiced tofu, chilli, sesame, ginger fresh spring rolls (gf) (v*) (vg*) | $14.50 |
| Crispy ground pork fried spring rolls, spring onion, chilli, black mushroom (df) | $16.90 |
| Pork belly, pork terrine, parfait, cucumber, pickles, lime & chilli mayo (df*) | $18.90 |
| Spiced tofu, cucumber, pickles, lime & chilli mayo, Ho Chi sauce (df) (v*) (vg*) | $18.90 |
| Shredded chicken, cucumber, pickles, lime & chilli mayo | $18.90 |
(pronounced “Fuh”) Broth, rice noodles, herbs
| Slow cooked beef cheek, rare fillet, sprouts, lime (df) | $23.50 |
| Slow poached chicken, soft egg, spring onion, chilli (gf) (df) | $23.50 |
| Saigon fried red braised chicken. Half chicken portioned with side of numbing pepper, lime, chilli (gf) (df) | $34.90 |
| Clay pot sticky pork, soft egg, coriander (gf) (df) | $32.90 |
| Halong slow cooked beef cheek, kecap sauce, peanuts, mango slaw (df) | $34.90 |
| Monkfish & coconut cream curry with eggplant, green beans and kumara (gf) (df) | $34.90 |
| Sweet jungle curry, mushroom, kumara, pumpkin, cashew, coconut & tofu (v) (vg) (df) (gf) | $34.90 |
| sub tofu for chicken/pork belly | $7 |
| Dong salad, lettuce, vermicelli, cucumber, fried shallots,peanuts, nuoc cham (df) (gf) (v*) (vg*) | $15.90 |
| Charred rare beef, Nam Yam dressing, crispy rice, lime, cucumber, chilli, watercress (gf) | $26.50 |
| Chop chop chicken & prawn salad, Viet slaw, peanuts, burnt chilli dressing (gf) (df) | $26.50 |
| Wok fried Mekong greens, Noi’s secret sauce, fried shallots (df) (gf) (v) (vg) | $16.50 |
| Steamed Viet rice (df) (gf) (v) (vg) | $5 |
| Broken fancy fried rice (gf) (df) | $16.50 |
| add chicken | $7 |
Perfect for sharing
| Spiced tofu rolls |
| Dong salad |
| Mekong greens |
| Sweet jungle curry |
| Steamed Viet rice |
| 46 per person (min 2 people) |
| Entree of pork & prawn fresh spring rolls, beef cheek wontons & Da Nang fried chicken |
| Halong Beef Cheek |
| Mekong greens |
| Chop chop chicken & prawn salad |
| Steamed Viet rice |
| 52 per person (min 2 people) |
| Entree of pork & prawn fresh spring rolls, beef cheek wontons & Da Nang fried chicken |
| Clay pot sticky pork |
| Monkfish green curry |
| Charred rare beef salad |
| Mekong greens |
| Steamed Viet rice |
| 55 per person (min 4 people) |
| Entree of pork & prawn fresh spring rolls, beef cheek wontons, Da Nang fried chicken, Crispy pork belly & Fried prawns |
| Halong Beef Cheek |
| Clay pot sticky pork |
| Monkfish green curry |
| Chop chop chicken & prawn salad |
| Mekong greens |
| Steamed Viet rice |
| 59 per person (min 4 people) |
| Mango and coconut cake served with ice cream, mango coulis, cream and nuts | $17.50 |
| Chocolate and walnut brownie served with ice cream and nuts | $17.50 |
| Old School Sundaes – Chocolate, Strawberry, Salted Caramel or Passionfruit, served with cream and nuts | $17.50 |
| Hanoi affogato, Vietnamese filter drip coffee, ice cream and choice of one liqueur (Cointreau, Baileys, Drambuie, Glayva, Frangelico, or Galiano) | $17.50 |
| Espresso martini, coffee, vodka, Kahlua & butterscotch liqueur | $18 |
| Traditional Vietnamese drip coffee | $5.50 |
| Pot of tea – green tea or lemon tea | $5.50 |